So much study and research has been carried out in the service of discovering all that can be gleaned from the cannabis plant and its many bioactive compounds but the focus up until recently has been primarily on cannabinoids and terpenes. Much of the positive effects and potency of these two attributes have been touted and celebrated by producers, craft growers and cannabis fanatics around the world but as more is understood about the entourage effect and the role flavonoids play in the delicate balance of cannabis potency their importance can no longer be denied and further study is being carried out on this topic in laboratory settings around the world.
The full range of flavonoid benefits are not yet fully understood but much work is being done to understand them and the important interactions between them and the other bioactive compounds present in cannabis. Historically flavonoids have been grossly understudied so a full list of cannabis flavonoids is currently not available to us but work is being done to develop a complete list of cannabis flavonoids and their interactions with other bioactive compounds present in cannabis. It won’t be long now before science has a complete understanding of just exactly what are cannabis flavonoids and what benefits they provide.
Cannabis flavonoids, terpenes and cannabinoids all work together as we have previously discussed to create the entourage effect increasing the potency and effectiveness of the medicinal and recreational qualities that users of cannabis culture around the world have come to enjoy and depend on. There is research which suggests cannaflavins found only in cannabis could provide an antioxidant benefit to users as similar flavonoids found in vegetables like your favourite green superfoods are well known to provide this health benefit.
There is also research to suggest that cannabis flavonoids can work as an anti-inflammatory. In fact some studies have shown that canaflavin A and canaflavin B compounds can be up to thirty times more effective than those provided by aspirin! The only downside to this research is the fact that most cannabis only contains very small or trace amounts of these canaflavins and therefore massive quantities would need to be consumed to see the benefits of their effects. However research is being done to isolate and enhance the medicinal qualities of these canaflavins and more!